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Welcome to Portofino

**Our Story**

Nestled in the heart of North Beach, San Francisco, Portofino is more than just a seafood restaurant; it is a warm, welcoming haven for food lovers. Founded by Frankie Gaetano Balistreri and his wife, the restaurant boasts a charming, old-world ambiance complemented by a menu showcased on a hand-painted board. At Portofino, guests enjoy a delightful array of fresh seafood and seasonal salads, expertly crafted to highlight the quality of ingredients. From delicious clam chowder to perfectly cooked grilled halibut, each dish reflects the couple's passion for outstanding hospitality and culinary excellence, creating memorable dining experiences for all.

Portofino: Reviews & Ratings

Afshin A.
Afshin A.

Seafood Heaven! Portofino Seafood Restaurant is a small, cozy place in the lively neighborhood of North Beach, San Francisco. It is located on Grant Street and has a welcoming, old-fashioned feel. Instead of using a website, they show their menu on a hand-painted board. When we visited a few nights ago, the owner, Frankie Gaetano Balistreri, greeted us warmly. Frankie, whom I've known for years, runs the restaurant with his wife. They have created a friendly and comfortable atmosphere for their guests. Their dedication to great hospitality is clear in every part of the restaurant, making each guest feel like part of the family. Our meal started with a tasty clam chowder, which set the tone for the evening. The chowder was rich and full of flavor, showing the quality of the ingredients. Following that, we shared a beet salad that was just perfect. For the main course, I had the Seafood Risotto, which was lightly tomato sauce based and filled with a mix of fresh seafood. My significant other chose the grilled halibut, which was perfectly cooked, tender, and juicy. Both dishes were fantastic, showing the skill of the kitchen team. To finish the meal, we shared a light and airy tiramisu. It was the perfect end to a wonderful evening. Portofino stands out among the excellent Italian restaurants in North Beach, especially for seafood lovers. The restaurant offers a variety of dishes that suit all tastes. Each dish is made with care and attention to detail, from roasted sardines to sole almondine. The cioppino, a stew with shrimp, scallops, mussels, and squid in a light, tangy tomato broth, is a must-try for seafood fans. Frankie and his wife have clearly put a lot of love into Portofino, which shows. Their passion for providing an outstanding dining experience is obvious, making Portofino not just a restaurant but a beloved spot in North Beach. Portofino Seafood Restaurant is the place to go for a memorable meal in a warm and welcoming setting.

Jamie L.
Jamie L.

Really lovely owner. Small but fun intimate interior. Fresh oysters, super reasonable prices for the city. Good variety on the menu

Meta N.
Meta N.

So glad I discovered this place! My partner and I were originally going to eat at another spot (cotogna) but the vibes weren't it when we got there, so we switched and went to Portofino and boy are we glad we did! The gentleman who helped us with our order was so sweet and pleasant, and made sure our dishes were just what we were looking for. The sardines are a MUST try. They came out sizzling and delicious! I also ordered a pasta dish that was fantastic, and my partner had the lobster roll which she said was tasty also. The only critique I can think of is that the lobster roll would have been improved by being served in a sandwich style, as it came on almost a flat (but thick) piece of garlicky bread. We will definitely be back!

Christy V.
Christy V.

First time here with my girls and we all enjoyed it. We had the raw oyster that's really fresh, their clam chowder is good, love their seafood pasta which is a must get, Their stuff avocado is also a must get, fried combo mixto was ok, combo seafood salad is ok and they offer free butter and bread. Their service is also good and fast. Definitely an enjoyable dinner. They offer outdoor seating too. The only thing I wasn''t too happy with was the lobster roll. It's was tiny pieces that looks like over stir fried tiny shrimps than lobster. Definitely I don't recommend that but the rest is good. I will definitely go back. Until next time.

Sandra L.
Sandra L.

My boyfriend ordered the clam carbonara which was so freaking delicious I kept stealing bites. The service was friendly and they kept checking on us even though we were outside so we never had to chase them down. I ordered the spaghetti portofino and was disappointed with the shrimp. I think I would rather order something with prawns instead as it felt like something I could make with really cheap frozen shrimp. Taste was good though; just not worth. Raw oysters were delicious and not too expensive (3 bucks an oyster).

Brad J.
Brad J.

This is a San Francisco gem that we only just discovered. Wow, what an amazing experience. You want fresh fish? Go here. You want great but unobtrusive service? Go here. You want to go to North Beach but avoid the Tony's Pizza crowd (btw, we love Tony's), go here. You want a great small restaurant ambience that is totally authentic to North Beach? Go here. My wife and I were discussing what to order off the menu when the owner of the restaurant pointed out the fresh fish they just got that very day. We could not resist ordering the fresh catch (my wife got the halibut, I got the swordfish). There is nothing better than fresh fish cooked simply and this is what we got. It was, simply put, amazing. The pasta and incredible marinara sauce it was served with was itself great, but secondary to the fish. In sum, we had the most wonderful of experiences here and will come back over and over again.

Johanna V.
Johanna V.

Oh my!!! I'm very picky with my calamari and this place has some of the best I've ever had!! I was obsessed could not stop eating it. I think it could be my new go to for lobster rolls. For $25 I think the dish was fairly priced and am highly satisfied with the flavor and quantity. At other places in the city this dish could easily go for $40. It's as buttery, did not fall apart when eating, and I'm not sure what the salad dressing was but I loved it. It was tart and a good balance to the buttery roll. My cousin came to visit from out of the country and was craving Fish and chips which is the main reason we decided to try Portofino. He was very satisfied with his dish. Adding this place to my city eats list. Loved it so much. The staff were very friendly and quick to help you when requested. I really appreciated it. It's a small spot but the decor really sets the vibe for the restaurant.

Location

  • Portofino
    1318 Grant Ave San Francisco, CA 94133 Hotline: (415) 400-5776

Welcome to Portofino: A Seafood Haven in North Beach

In the lively neighborhood of North Beach, San Francisco, lies Portofino, a charming seafood restaurant that blends a casual, trendy atmosphere with culinary delights that celebrate the ocean's bounty. Located at 1318 Grant Avenue, this intimate eatery, greeting locals and visitors alike with its warm, inviting ambiance, reflects a true passion for hospitality, courtesy of owners Frankie and his wife.

As you step into Portofino, the atmosphere captures your heart. The hand-painted menu displayed on a board adds a personal touch, and the cozy setting is perfect for a relaxed dining experience. The moderate noise level makes it a great place for groups—ideal for brunch or dinner, while the outdoor seating offers a scenic view filled with the vibrant energy of North Beach.

Now, let’s dive into the seafood experience that Portofino has to offer. Reviewers rave about the fresh oysters, clam chowder, and a variety of seafood dishes, each prepared with meticulous attention to detail. Highlighted dishes include:

  • Clam Chowder: A rich and flavorful starter that sets the tone for a delightful meal.
  • Seafood Risotto: A comforting bowl filled with a mix of the freshest ocean catch, served in a light tomato sauce that perfectly complements the seafood.
  • Sizzling Sardines: A must-try, praised for their freshness and irresistible taste.
  • Pasta Dishes: From clam carbonara to spaghetti portofino, each pasta dish is a delightful fusion of flavors.
  • Desserts: Don’t miss the light tiramisu, a perfect way to end your meal.

Customer experiences at Portofino truly highlight the restaurant's commitment to quality. Patrons appreciate the reasonable prices for such high-caliber seafood, especially in a city known for its culinary scene. The attentive service ensures that you feel like a part of the Portofino family, making each meal not just a dining experience, but a memory to cherish.

Portofino is more than just a restaurant; it's a beloved spot for seafood lovers who seek a genuine connection to the culinary arts. Whether you’re grabbing takeout, enjoying a meal with friends, or savoring the evening outdoors, Portofino promises a memorable taste of the sea, steeped in warmth and hospitality.

So, if you find yourself in North Beach, make sure to stop by Portofino for a taste of their seafood heaven!

For reservations or inquiries, call (415) 400-5776.